You are here: Recipes It > Recipes > Candy

 Advertisements

Jingle Bell Fudge

12 oz Butterscotch chips

1/2 c Chunky peanut butter

2/3 c Sweetened condensed milk

1/2 c Walnuts (chopped)

Combine butterscotch chips and peanut butter in top of double boiler. Place over, not boiling water until butterscotch melts; remove from water. Stir until blended; add milk and stir just until blended. Spread in foil-lined 8-inch square pan. Press chopped nuts into surface, if desired, and chill until firm. Cut into 1-inch squares.

 

Also see ...

 Advertisements
Low Fat Chocolate Pudding
Low Fat Chocolate Pudding
BANANA  FUDGE  MARBLE  CAKE
BANANA FUDGE MARBLE CAKE
Fettuccine Alfredo II
Fettuccine Alfredo II
Cornbread Casserole II
Cornbread Casserole II
         

Permalink--> In : Recipes  -  Candy