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Tomato Pasta

3 c unbleached flour -- sifted

1/2 tsp salt

2 lg eggs

2 tbsps tomato paste

1 1/2 tsps extra virgin olive oil

Assemble pasta machine with desired pasta shape die. Place flour into pasta mac hine. Turn pasta machine to MIX. Combine liquid ingredients and slowly add to m achine.

Turn the machine to EXTRUDE. Cut to desired lengths.

Cook 2 minutes, or dry until ready to use. Cook dried pasta about 10 minutes.

Serve with Tomato-alfredo sauce.

 

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