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Rice And Beans Cubano

Ingredients
1	each	green pepper, chopped
2	each	garlic, cloves, crushed
3	tablespoon	olive oil
2	each	black beans, 16 oz cans
1/2	teaspoon	oregano
3	tablespoon	vinegar
3	each	pimientos, minced
3	cup	rice, cooked, hot

Directions:
Cook rice separately, hold aside. Saute pepper and garlic in oil until softened. Add rest of ingredients except rice. Cover and simmer until heated through. Taste for seasoning. Serve over rice.

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