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Nanci`s Blueberry Crumb Cake

-HVSK70B NANCI BUSHNER 1 c Sugar

2 c Flour

2 c FRESH blueberries

1 Egg

2 ts Baking powder

1/4 c Oil

1/2 c Milk

-------------------------------CRUMB TOPPING------------------------------- 1/2 c Sugar

2 tb Butter

1/4 c Flour

1/2 ts Cinnamon

Mix above. Fold in blueberries. Put into a loaf pan and top with crumbs: Bake in the loaf pan at 350 for approximately one hour! Enjoy! I saw the title and had to submit my cake recipe. The family LOVES it! You can only make it with fresh blueberries as I`ve tried it with the frozen and it`s not good at all. Posted on PRODIGY*,August 1994; formatted by Elaine Radis; PRODIGY ID: BGMB90B; GEnie ID: E.RADIS -----

 

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