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Nanci`s Blueberry Crumb Cake
-HVSK70B NANCI BUSHNER 1 c Sugar 2 c Flour 2 c FRESH blueberries 1 Egg 2 ts Baking powder 1/4 c Oil 1/2 c Milk -------------------------------CRUMB TOPPING------------------------------- 1/2 c Sugar 2 tb Butter 1/4 c Flour 1/2 ts Cinnamon Mix above. Fold in blueberries. Put into a loaf pan and top with crumbs: Bake in the loaf pan at 350 for approximately one hour! Enjoy! I saw the title and had to submit my cake recipe. The family LOVES it! You can only make it with fresh blueberries as I`ve tried it with the frozen and it`s not good at all. Posted on PRODIGY*,August 1994; formatted by Elaine Radis; PRODIGY ID: BGMB90B; GEnie ID: E.RADIS ----- |
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