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Mound Cake

1 Box Devils Food Cake Mix

Filling: 1 Cup Milk

1 Cup Sugar

1 Stick Margarine

20 Large Marshmallows

12 Oz Coconut

Icing: 1 Stick Margarine

1 Box Powdered Sugar

4 Tbsp Cocoa

8 Oz Cream Cheese

Prepare cake mix as directed. Cool and cut into 4 layers. Filling: bring to boil: Milk, sugar and margarine. Boil for 3 min. Remove from heat and add marshmellows. Stir in coconut. Mix well and put between layers. Icing: Mix margarine and cream cheese. Add sugar and cocoa a little at a time. Spread on top of cake. Store in refrigerator.

Copied from the files of Dianne Waller

 

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