You are here: Recipes It > Recipes > Baked Goods

 Advertisements

Banana Chocolate Chantilly Pie

1 Pkg (3 Oz) Cream Cheese -- softened

1 1/4 C Milk

1 Pkg French Vanilla Pudding Mix (3 1/4 Oz)

1 C Heavy Cream -- whipped

1 8-Inch Chocolate Or Graham Cracker Crumb Crust

1 Lg Banana -- sliced

1/2 C Thick Chocolate Fudge Sauce

1/2 C Roasted Almonds -- diced

1. In a medium bowl, combine cream cheese, milk, and pudding mix. Beat with an electric mixer onlow speed 2 mins. Fold whipped cream into pudding mixture. 2. Turn half of pudding mixture into crust. Tp with banana slices, then drizzle 1/4 cup fudge sauce over bananas. Cover with remaining pudding mixture and drizzle remaining 1/4 cup fudge sauce over top. With a knife, swirl fudge sauce into pudding slightly. Sprinkle almonds over pie. 3. Refrigerate 1 hour or longer, unitl set. Cut into slices to serve.

 

Also see ...

 Advertisements
Sausage with Peas
Sausage with Peas
Pappardelle
Pappardelle
Monster Mish Mash Mix
Monster Mish Mash Mix
Anise Biscuits
Anise Biscuits
         

Permalink--> In : Recipes  -  Baked Goods