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Fresh Cranberry Relish

Ingredients
 

1 lb cranberries
1 orange, unpeeled
1 orange, peeled
1 cup granulated sugar
2 tbsp grand marnier or cognac




 
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Preparation
 
PICK OVER THE CRANBERRIES and wash the unpeeled orange. Coarsely chop
the oranges. Place everything in the bowl of a food processor fitted
with a steel blade. Process until the oranges are in small pieces.
Taste and adjust the flavoring if needed, adding more sugar or
liqueur. Cover and refrigerate until ready to serve.

 

 
Servings: 6

 

 

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