Apple Temptation Cake *

------------------------------PATTI - VDRJ67A------------------------------ 3 Apples; peel, slice

2 ts Cinnamon

1/3 c Cinnamon schnapps

1/2 c Butter; softened

1 c Sugar

3 Eggs

3 c Flour

1 ts Baking soda

1 tb Baking powder

3/4 c Sour cream

1 c Nuts; chopped

-----------------------------------GLAZE----------------------------------- 2 tb Butter

1/2 c Sugar

1/3 c Water

2 tb Cinnamon schnapps

Nuts; chopped for garnish CAKE: Preheat oven to 350~. Grease and flour bundt pan. Mix together the apples, cinnamon and cinnamon schnapps; set aside. Cream butter and sugar; add eggs and beat 2 minutes. Add remaining ingredients except apples and nuts. Beat well. Drain liquid from apples and add to batter. Mix well. Add apples and nuts. Bake for 1 hour. Cool 20-30 minutes. GLAZE: Bring to a boil for 2-3 minutes the butter, sugar and water. Stir in schnapps; pour over cake. Sprinkle with chopped nuts. -----