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Shrimp Dip #2

8 oz Cream cheese

1 cn Cream of shrimp soup

4 oz Tiny shrimp

1/4 ts Lemon juice

1 pn Of garlic salt or powder

Beat softened cream cheese, cream of shrimp soup, lemon juice and garlic salt (don`t overbeat). Add shrimp and mix well. Refrigerate overnight.

 

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