Honey Peasant Bread Dg No4
Ingredients| 1 posted by gaye levy dtxt63a |
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From The Breadmachine Cookbook IV, Donna German. Medium Loaf. Use 1
1/2 TBL to 3 TBL Vital Gluten (optional).
Servings: 1
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Fat grams per serving: Approx. Cook Time: 80min In a heavy bottomed saucepan, combine milk and honey and heat, stirring until well blended. Cut the butter into small pieces and add to milk mixture, stir until butter has melted. Stir in flours, salt and baking powder. Fold in (Upload by user)
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DIRECTIONS: 1. Combine 1 C all purpose flour, 2 pkg yeast, 1 C warm water and 1 T honey in a 2 gal heavy duty freeze plastic bag (Ziploc Jumbo) 2. Squeeze upper part of bag to force out air. Close top of bag tightly between thumb and index finger. Rest bag on table, mix by w (Upload by user)
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DIRECTIONS: 1. Combine 1 C all purpose flour, 2 pkg yeast, 1 C warm water and 1 T honey in a 2 gal heavy duty freeze plastic bag (Ziploc Jumbo) 2. Squeeze upper part of bag to force out air. Close top of bag tightly between thumb and index finger. Rest bag on table, mix by w (Upload by user)
TAG: dough, flour, minutes, wheat, plastic, honey, ,
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TAG: wheat, minutes, place, flour, wallis, bread, honey, ,
In a large bowl, dissolve yeast in 2/3 cup warm water; add 3 cups whole wheat flour, milk and salt. Stir. Warm honey, pour over flour mixture; add applesauce/prune puree. Beat until smooth, using low speed of electric mixer. Gradually add remaining whole wheat and enriched w (Upload by user)
TAG: wheat, minutes, place, flour, wallis, bread, honey, ,
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In a large bowl, dissolve yeast in 2/3 cup warm water; add 3 cups whole wheat flour, milk and salt. Stir. Warm honey, pour over flour mixture; add applesauce/prune puree. Beat until smooth, using low speed of electric mixer. Gradually add remaining whole wheat and enriched w (Upload by user)
TAG: wheat, place, minutes, bread, honey, flour, ,
In a large bowl, dissolve yeast in 2/3 cup warm water; add 3 cups whole wheat flour, milk and salt. Stir. Warm honey, pour over flour mixture; add applesauce/prune puree. Beat until smooth, using low speed of electric mixer. Gradually add remaining whole wheat and enriched w (Upload by user)
TAG: wheat, place, minutes, bread, honey, flour, ,
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Makes 2 large loaves or 3 small loaves. In a large mixing bowl combine yeast, water, brown sugar, salt and the 1/2 cup of flour. Beat until smooth. Cover and let stand in warm place 15 minutes. Add to this mixture the scalded milk, honey, salt, whole wheat flour and wheat ge (Upload by user)
TAG: minutes, cover, wheat, place, flour, honey, ,
Makes 2 large loaves or 3 small loaves. In a large mixing bowl combine yeast, water, brown sugar, salt and the 1/2 cup of flour. Beat until smooth. Cover and let stand in warm place 15 minutes. Add to this mixture the scalded milk, honey, salt, whole wheat flour and wheat ge (Upload by user)
TAG: minutes, cover, wheat, place, flour, honey, ,
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*optional at the mix in beep [or near the end of kneading if you don t have one] we add in a big handful of honey toasted wheat germ don t worry about the amount but do watch the moisture of the dough ball it blends right in and makes it really hearty and healthy! (Upload by user)
TAG: bread, wheat, honey, ,
*optional at the mix in beep [or near the end of kneading if you don t have one] we add in a big handful of honey toasted wheat germ don t worry about the amount but do watch the moisture of the dough ball it blends right in and makes it really hearty and healthy! (Upload by user)
TAG: bread, wheat, honey, ,
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