Black Forest Pumpernickel Abm
Ingredients| 2 tsp active dry yeast |
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All ingredients except the water should be at room temperature before
starting. Add the ingredients to the pan in the order listed. Select
"white bread", and press "start".
Posted by Joel Erlich.
Servings: 1
Also see ...
Black Forest Pumpernickel
Place all ingredients in bread pan, select Light Crust setting and press Start. After baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing. strongServings: 1/strong (Upload by user)
Place all ingredients in bread pan, select Light Crust setting and press Start. After baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing. strongServings: 1/strong (Upload by user)
Black Pepper Scones
Heat the oven to 400 degrees. in a small skillet, saute onions in 1/4 cup margarine until crisp tender; set aside. Cool slightly. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, sugar, baking powder, pepper and salt; blend well. Add whipping (Upload by user)
Heat the oven to 400 degrees. in a small skillet, saute onions in 1/4 cup margarine until crisp tender; set aside. Cool slightly. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, sugar, baking powder, pepper and salt; blend well. Add whipping (Upload by user)
Black Skillet Cornbread
1 c fine cornmeal 1 c flour 1 TB sugar 2 ts baking powder 1/2 ts baking soda : ds salt 1 egg lightly beaten 1 c buttermilk 1/2 c frozen corn thawed 1 c grated orange Cheddar : cheese 2 pickled Jalapenos minced 4 TB melted butter br (Upload by user)
1 c fine cornmeal 1 c flour 1 TB sugar 2 ts baking powder 1/2 ts baking soda : ds salt 1 egg lightly beaten 1 c buttermilk 1/2 c frozen corn thawed 1 c grated orange Cheddar : cheese 2 pickled Jalapenos minced 4 TB melted butter br (Upload by user)
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Black Walnut Butterscotch Rolls
Crumble yeast into a bowl, add milk, which has been cooled, sugar, and salt, and well beaten egg. Add all the flour to the liquid at once. Work in shortening, knead gently. Cover with damp cloth, let rise until double in bulk, about 2 hours. Coat bottom of pan with butter, t (Upload by user)
Crumble yeast into a bowl, add milk, which has been cooled, sugar, and salt, and well beaten egg. Add all the flour to the liquid at once. Work in shortening, knead gently. Cover with damp cloth, let rise until double in bulk, about 2 hours. Coat bottom of pan with butter, t (Upload by user)
Black Forest Pumpernickel Bread Abm
Use Light Crust setting Cool 1 hour before slicing. Note: I always do something.... But I like to add 1 tsp. instant Espresso Powder for flavor. I ve also done this bread on a dough cycle and finished it in my oven. Recipe By : stro (Upload by user)
Use Light Crust setting Cool 1 hour before slicing. Note: I always do something.... But I like to add 1 tsp. instant Espresso Powder for flavor. I ve also done this bread on a dough cycle and finished it in my oven. Recipe By : stro (Upload by user)
Blackberry Muffins
: Preheat oven to 400 degrees. Grease 2 12 cup muffin pans, or use liners. : In a large bowl cream butter with sugar and add eggs. Reserve 3 tablespoons of the flour and combine the remaining flour with baking powder, salt and baking soda. Combine milk and vanilla. Alternate (Upload by user)
: Preheat oven to 400 degrees. Grease 2 12 cup muffin pans, or use liners. : In a large bowl cream butter with sugar and add eggs. Reserve 3 tablespoons of the flour and combine the remaining flour with baking powder, salt and baking soda. Combine milk and vanilla. Alternate (Upload by user)
Blackberry Yogurt Muffins
Preheat oven to 400F. Sprinkle berries with sugar; toss lightly to coat; set aside. In a large bowl, beat egg; add yogurt and melted butter or margarine; beat until smooth; add baking mix; stir until just blended; fold in berries and lemon zest. Spoon mixture into greased or (Upload by user)
Preheat oven to 400F. Sprinkle berries with sugar; toss lightly to coat; set aside. In a large bowl, beat egg; add yogurt and melted butter or margarine; beat until smooth; add baking mix; stir until just blended; fold in berries and lemon zest. Spoon mixture into greased or (Upload by user)
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Set oven to 220C/425F/Gas Mark 7. Line 12 deep bun or muffin tins with paper cake cases. Mix flour, wheatgerm, baking powder and salt together in a bowl. Stir in sugar. Gradually add milk, stirring constantly until all ingredients are moistened. Beat i (Upload by user)
Set oven to 220C/425F/Gas Mark 7. Line 12 deep bun or muffin tins with paper cake cases. Mix flour, wheatgerm, baking powder and salt together in a bowl. Stir in sugar. Gradually add milk, stirring constantly until all ingredients are moistened. Beat i (Upload by user)
Blintz Muffins
sliced almonds for garnish In a mixing bowl or food processor, blend together the eggs, cheese, sour cream, honey, and vanilla. In another bowl, combine the pastry flour, wheat germ, lecithin granules, orange rind, and cinnamon. Preheat oven to 350 F. Grea (Upload by user)
sliced almonds for garnish In a mixing bowl or food processor, blend together the eggs, cheese, sour cream, honey, and vanilla. In another bowl, combine the pastry flour, wheat germ, lecithin granules, orange rind, and cinnamon. Preheat oven to 350 F. Grea (Upload by user)
Bloody Maria Bread
I ll have to admit that when I make this bread I usually use the V 8 mixture that I have in the refrigerator. I add a much larger quantity of the herbs that are listed to a bottle of V 8 and let it set. It makes a nice drink with or without vodka. If you drink it with vodka, b (Upload by user)
TAG: ", bread, bloody, vodka, ,
I ll have to admit that when I make this bread I usually use the V 8 mixture that I have in the refrigerator. I add a much larger quantity of the herbs that are listed to a bottle of V 8 and let it set. It makes a nice drink with or without vodka. If you drink it with vodka, b (Upload by user)
TAG: ", bread, bloody, vodka, ,
Blue Cabbage Rolls
While steaming cabbage leaves, mix remaining ingredients except cheese in a sauce pan and stir with a wire whisk over medium heat until mixture is very thick. Be cautious to keep mixture stirred thoroughly. Roll 1 tablespoon mixture in each cabbage leaf. Place in baking dish (Upload by user)
TAG: cabbage, mixture, ,
While steaming cabbage leaves, mix remaining ingredients except cheese in a sauce pan and stir with a wire whisk over medium heat until mixture is very thick. Be cautious to keep mixture stirred thoroughly. Roll 1 tablespoon mixture in each cabbage leaf. Place in baking dish (Upload by user)
TAG: cabbage, mixture, ,
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Blue Cheese Walnut Shortbread
Preheat oven to 325 degrees F. In the bowl of a food processor, chop together walnuts and sugars. Add butter and blue cheese and blend just a couple of seconds, until a crumbly consistency (don t let it form a ball). Add flour and pulse about 10 20 times. Pat into an 8 (Upload by user)
TAG: degrees, cheese, ,
Preheat oven to 325 degrees F. In the bowl of a food processor, chop together walnuts and sugars. Add butter and blue cheese and blend just a couple of seconds, until a crumbly consistency (don t let it form a ball). Add flour and pulse about 10 20 times. Pat into an 8 (Upload by user)
TAG: degrees, cheese, ,
Blue Cornbread
Combine liquids and slowly add to combined dry ingredients. Oil pan. Bake at 425 F. for 15 20 minutes, until top and sides become golden brown. This recipe will make 6 large muffins or one 8 inch square pan of cornbread. Source: Arrowhead Mills "Blue Cornmeal Recip (Upload by user)
TAG: cornbread, ,
Combine liquids and slowly add to combined dry ingredients. Oil pan. Bake at 425 F. for 15 20 minutes, until top and sides become golden brown. This recipe will make 6 large muffins or one 8 inch square pan of cornbread. Source: Arrowhead Mills "Blue Cornmeal Recip (Upload by user)
TAG: cornbread, ,
Blue Cornmeal Crepes
Mix dry ingredients and add to the wet ingredients. Let stand 1/2 hour. Using non stick pan with 1 ounce of liquid, roll around the pan until the edges turn brown. Flip over and cook for 5 seconds. Remove from the pan and fill with favorite stuffing salsa, crabmeat, etc. b (Upload by user)
Mix dry ingredients and add to the wet ingredients. Let stand 1/2 hour. Using non stick pan with 1 ounce of liquid, roll around the pan until the edges turn brown. Flip over and cook for 5 seconds. Remove from the pan and fill with favorite stuffing salsa, crabmeat, etc. b (Upload by user)
Blueberry Banana Muffins
Heat oven to 350. In larger mix bowl, combine sugar, buttermilk, butter, eggs and vanilla. Beat at medium speed, scraping bowl often until creamy (1 2 min). Add flour, baking soda, and salt. Beat at low speed until moistened (1 2 min). By hand, stir in blueberries. Spoon int (Upload by user)
Heat oven to 350. In larger mix bowl, combine sugar, buttermilk, butter, eggs and vanilla. Beat at medium speed, scraping bowl often until creamy (1 2 min). Add flour, baking soda, and salt. Beat at low speed until moistened (1 2 min). By hand, stir in blueberries. Spoon int (Upload by user)
Blueberry Buttermilk Muffins
Sift dry ingredients together in a large bowl. In another bgowl, whish eggs, buttermilk and butter that has been melted and browned slightly. Make a well in dry ingredients and pour in liquid ingredients, mixing quickly. Fold in blueberries. Spoon batter into greased muffin (Upload by user)
TAG: ingredients, muffins, buttermilk, ,
Sift dry ingredients together in a large bowl. In another bgowl, whish eggs, buttermilk and butter that has been melted and browned slightly. Make a well in dry ingredients and pour in liquid ingredients, mixing quickly. Fold in blueberries. Spoon batter into greased muffin (Upload by user)
TAG: ingredients, muffins, buttermilk, ,
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