Easy Chicken Cordon Bleu
Ingredients| 12 chicken breasts,boned |
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Pound breasts until thin. Place slice of ham on each chicken breast.
Put chunk of cheese on top and roll each breast placing rough side
down in a shallow pan. Stir soup and pour over all. Put buttered
crumbs on top. Bake in 325 degrees over 1-1 1/2 hours or until sauce
bubbles.
Servings: 12
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