You are here: Recipes It > Recipes > Appetizers

Maries Vegetable Dips

Ingredients
 

1 12 oz jar maries blue cheese
1 dressing
1/4 cup finely chopped celery
1/4 cup finely chopped sweet green
1 pepper
1/4 cup finely chopped sweet red
1 pepper
1 tbsp chopped fresh dill weed
1 or
1/2 tsp dried dill weed, crushed




 
 Advertisements
Preparation
 
In medium bowl, combine all ingredients. Cover, refrigerate until
serving time, at least 2 hours. Garnish with additional diced sweet
red peppers.

Serve with sliced red or green apples for dipping.

Makes 1 1/2 cups

 

 
Servings: 1

 

 

Also see ...

Marinated Antipasto
Pour dressing over artichoke hearts, pepperoni tomatos, olives and peppers. Cover, marinate in refrigerator overnight. Drain. Arrange pepperoni, vegetable and cheese on lettuce covered platter.     strongServings: 1/strong   (Upload by user)

Marshmallow Popcorn Balls
Mix peanuts and popcorn in a large bowl. Melt margarine and marshmallows over low heat. Pour marshmallow mixture over popcorn. Grease hands. Form popcorn and marshmallow mixture into 14 small balls. Place on wax paper. Cover with plastic wrap when cool.   &n (Upload by user)

Mary Martin s Popcorn Balls
Keep corn hot & crisp in slow oven (300øF). Boil sugar, syrup, water and salt until 254ø 260øF. Add vanilla and vinegar and boil to 264øF. Food coloring can be added at this point. Slowly pour over corn, stirring well so every kernel is coated. P (Upload by user)

 Advertisements
Masfouf De Tunis Tunisian Sweet Snack
Masfouf is a desert snack traditionally served after the fast is broken on Ramadhan evenings. It is, in fact, remarkably like the various soojee (cream of wheat semolina) preparations encountered in Kashmir and other parts of India. The techniques of assembling are different (Upload by user)

Mashed Bean Dip
Mash beans, add the other ingreds. except the fat, and mix well, seasoning with salt and garlic to taste. Heat fat in chafing dish, add the mixture and stir until cheese is melted and the dip is bubbling. Serve warm with freshly made tostadas. Yield: approx. 2 (Upload by user)

Meghan s Soft Pretzels
Place an oven rack in center of the oven. Then turn on theoven and preheat to 425. Using the paper towel, spread the shortening evenly over both cookie sheets. Pour the warm water into the mixing bowl. Sprinkle theyeast over the water and let it stand about 5 min. to soften. (Upload by user)

Melon Baal Canaf Melons With Wings
Cut each melon in half; remove seeds. Scoop out pulp and reserve. Heat oil in a skillet and saute chicken or turkey. Add salt and continue to saute until poultry is cooked through, about 15 minutes. Blend in green onions, parsley and lemon juice; continue cooking until onio (Upload by user)

Melon Blue Cheese Appetizer
Combine blue cheese, cream cheese, milk and salad dressing. Beat at low speed of electric mixer until light and fluffy. Skewer cantaloupe or honeydew balls with cocktail picks; swirl in blue cheese dip.     strongServings: 1/strong   (Upload by user)

Merenda Fiorentina Florentine Snack Bread
combine yeast, salt and flour in large bowl. combine water and oil in a small bowl add liquid to dry ingredients and mix till they form a rough mass. Knead mixture in a bowl with your hands till it holds together then turn out onto a lightly flour surface and knead in garlic (Upload by user)

Merry Munchy Cinnamon Snack
Heat oven to 300~. Mix cereal, pretzels and dried fruits in jelly roll pan. Heat margarine and brown sugar over low heat. Pour over cereal mixture; toss to coat. Bake 10 minutes, stirring once; cool. Add cheese crackers and peanuts. Store in airtight container. Makes 8 cups. (Upload by user)

Midnight Snack Mix
Heat oven to 350~. In large bowl, combine cereal, graham crackers, chow mein noodles, raisins and pecan halves. Melt margarine in small saucepan; stir in honey and orange peel. Pour over cereal mix; toss to coat well. Spread evenly in ungreased jelly roll pan. Bake for 11 13 (Upload by user)

HOLIDAY  ELEPHANT  STEW
HOLIDAY ELEPHANT STEW
Firehouse Chili
Firehouse Chili
Oriental Italian Steak
Oriental Italian Steak
Streusel Sweet Potatoes
Streusel Sweet Potatoes
Mild Chip Dip
MIX ALL INGREDIENTS. ADD ANY OF THE FOLLOWING:     strongServings: 4/strong   (Upload by user)

Minted Veggie Dip
* Cucumber should be peeled, seeded and chopped. ** Raw veggies can be jicama or yambean, celery, broccoli, carrots, cauliflower, etc; cut into sticks or florettes.     strongServings: 8/strong   (Upload by user)

Mojo Vinegreta Garlic Dip
or equal parts of fresh lime, lemon, and sweet orange juice Salt and freshly ground black pepper to taste 1 cup pure Spanish olive oil 1. In a mortar, mash the garlic with the salt until a smooth paste is formed. In a food processor fitted with a steel blade, combine the gar (Upload by user)
TAG: garlic, vinegreta, ,

Microwave Hot Air Nfa Popcorn. t
Put some kernels into bag, and put bag into microwave. (I fold the open end over once.) As microwaves seem to very greatly, I won t recommend temps or times; I usually have to experiment a little with every "new" microwave that I encounter. I d probably start with the (Upload by user)
TAG: microwave, popcorn, kernels, ,

Mint Coriander Dip Dhania Podina Chutney
Put all the ingredients in the container of a food processor or electric blender, and blend until finely pureed and reduced to a creamy sauce. Check for salt, and pour into a small bowl. Cover and chill thoroughly before serving. Recipe By : From: Date: br (Upload by user)

         

Permalink--> In : Recipes  -  Appetizers