Turkey Tostadas
Ingredients| 6 (6 in.) flour tortillas 1/2 lb ground turkey 1/4 cup minced onion 2 cl garlic minced 1 jalapeno pepper, seeded & 1 minced 1 can (8 oz.) tomato sauce 1 tsp dried oregano 1/2 tsp thyme 1 dash of hot sauce 1/4 cup + 2 t. mozzarella cheese 1 (1 1/2 oz.) 1/4 c +2 t. plain low fat yogurt |
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Place Tortillas On A Baking Sheet, Bake At 350 F. For 7 To 10 Min. OR
Until Crisp. Set Aside. Combine Turkey, Onion, Garlic & Jalapeno
Pepper in A Large Skillet Coated With Cooking Spray; Cook Over Medium
Heat Until Meat Is No Longer Pink, Stirring To Crumble Meat. Add
Tomato Sauce, Oregano, Thyme & Hot Sauce; Stir Well. Simmer 10 Min.
OR Until Thickened. Spread About 1/3 C. Turkey & Tomato Sauce Mixture
Over Each Reserved Tortilla; Spinkle Each With 1 T. Mozzarella
Cheese. Broil 8 Inches From Heat Until Cheese Melts. Top Each Tostada
With 1 T. Lowfat Yogurt. Garnish With Jalapeno Pepper Slices If
Desired.
Servings:
6
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