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Ground Turkey Burritos

Ingredients
 

1 lb ground turkey or beef
1 large onion -- chopped
1 large green pepper -- chopped
2 chiles serranos (optional)
1 minced
1 clove garlic -- minced
1 can refried beans
1 can chiles -- chopped
3/4 cup picante sauce
1 tsp ground cumin
1/2 tsp oregano
1 tsp salt
1 dash cayenne
1 cup monterey jack cheese --
1 shredded
8 flour tortillas



 
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Preparation
 
Brown the turkey with onion, peppers and garlic. Drain exces fat. Add
the remaining ingredients and simmer about 10 minutes. Let cool a bit
so the mixture is a little firmer. Warm the tortillas in the
microwave or individually in a frying pan to soften. Put a big
spoonful in the center of each tortilla, top with some cheese, and
wrap, folding the ends within. Optional additions:black beans, corn,
more chiles, rice, whatever you like.

Recipe By :

 

 
Servings:
8


 

 

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