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Broiled Chicken Quarters Or Turkey Legs

Ingredients
 

4 each chicken quarters *
1/4 cup water
1 dry poultry seasoning **



 
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Preparation
 
* CHICKEN QUARTERS OR TURKEY LEGS CAN BE USED. ** POULTRY SEASONING
RECIPE IS LISTED UNDER "SAUCES" PLACE POUTRY PIECES IN MICROWAVE-SAFE
DISH AND POUR WATER OVER THE TOP. COVER THE DISH AND COOK ON HIGH FOR
8 TO 10 MINUTES. REARRANGE PIECES AFTER 5 MINUTES. DRAIN THE POULTRY
AND BRING TO ROOM TEMOERATURE. LIGHTLY DUST WITH SEASONING AND BROIL
FOR 5 TO 7 MINUTES OR COOK OVER HOT COALS.

 

 
Servings:
4


 

 

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