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Blue Bayou Monte Cristo Sandwich

Ingredients
 


NEWLETTER FOR ANNUAL


PASSHOLDERS, VOL 10, NO 1


SPRING 1995


REC.ARTS.DISNEY BY


[email protected]


BATTER

1 1/2 cup all-purpose flour, sifted
1/4 tsp salt
1 tbsp baking powder
1 1/3 cup water
1 egg

SANDWICH

1 oz turkey, white meat, sliced
1 oz swiss cheese, sliced
1 oz ham, sliced
1 slice egg bread



 
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Preparation
 
Batter: Sift flour, salt and baking powder together. Add water to
beaten egg, than add to flour mixture and mix well. Set aside.
Sandwich: Make a sandwich using turky first then Swiss cheese, and
then ham. Cut sandwich into quarters using toothpicks to hold
sandwich together. Dip sandwich in egg batter and fry in 360 degree
canola oil until golden brown. Remove toothpicks and sprinkle with
sugar. Serve with raspberry jelly.

Lisa Crawford ([email protected])

From: Lisa_pooh

 

 
Servings:
1


 

 

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