Crock Pot Chili Con Carne
Ingredients| 4 lb ground beef 3 tbsp shortening 2 cup chopped onion 2 garlic cloves, crushed 4 tbsp chili powder 3 beef bouillon cubes, crushed 1 1/2 tsp paprika 1 tsp oregano 1 tsp ground cumin 1/2 tsp cayenne pepper 1/2 cup beef stock 1 can tomatoes, 28 ozs. 1 can tomato paste, 8 oz. 4 can red kidney beans, 1 lb cans |
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Heat shortening in skillet and brown beef, discard fat, Combine all
ingredients in removable liner, stirring well. Place liner in base.
Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours
Servings:
10
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