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Hearts-Filled-with-Love Cookies

Fill these favorites with raspberry or strawberry jelly.2 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup shortening
1 cup sugar
1 well beaten egg
2 tablespoons Pet Milk
1 1/2 teaspoon vanilla extract
Raspberry or strawberry jelly
Confectioners` sugarSift together flour, baking powder and salt.Cream together shortening and sugar.Stir in egg, Pet milk and vanilla extract. Chill overnight before using.Roll out dough and cut with a heart cookie cutter. Each cookie needs a top and bottom. Bake at 350 degrees F for 8 to10 minutes. When cool, assemble cookies. Place a teaspoon of jelly on the bottom of a cookie, then cover with another cookie. (The tops of the cookies should be facing outward on both top and bottom.) Sprinkle with confectioners` sugar.

 

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