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Sour Cream

2 cups cottage cheese
2 tablespoons lemon juice
1/4 cup buttermilk
2 tablespoons mayonnaise
Salt, to tastePut all ingredients into blender. Blend until smooth.

 

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Mock condensed cream of mushroom soup
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Basil garlic croutons
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Canadian capers
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Chocolate powdered sugar
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Popsicles with variations
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Yogurt
YogurtFor just over $3.00 for a gallon of milk and a container of yogurt, you get 16 cups with this recipe so it is definitely more cost effective if there are yogurt eaters in the family. Along with preserves as a flavoring agent, you can use canned fruit, pureed or not, with or without the syru (Upload by user)

Mock condensed cream of celery soup
Mock Condensed Cream of Celery SoupWhen a recipe calls for canned cream of celery soup, use this instead.3/4 cup chicken stock1 bay leaf1 cup thinly sliced celery1 tablespoon vegetable oil3 tablespoon all purpose flour1/3 cup skim milk1 tablespoon nonfat "butte (Upload by user)

Amaretto coffee creamer
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Cream soup substitute
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Oreo filling
Oreo Filling1 (.25 ounce) envelope unflavored gelatine1/4 cup cold water1 cup shortening5 cups confectioners` sugar1 teaspoon vanilla extractSoften unflavored gelatine in cold water; set in heatproof cup in pan, simmering until clear. Let cool.Cream together (Upload by user)
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Pan release
Pan Release1 part vegetable oil1 part vegetable shortening1 part all purpose flourPlace in mixing bowl and whip until it has multiplied in volume, and resembles Marshmallow Cr?me. Place in container and store on counter. In hot weather it may be refrigerated, but remember (Upload by user)

Oatmeal packets
Oatmeal PacketsSource: iMake Your Own Groceries/i by Daphne Metaxas HartwigServings: 83 cups quick cooking oats, dividedSalt 8 plastic sandwich bagsPut 1/2 cup oats in a blender and whirl at high speed until powdery; reserve in a small bowl and repeat proced (Upload by user)
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Microwave croutons
Microwave CroutonsFrom the kitchen of WaldineYield: 2 cups1/4 cup butter or margarine2 teaspoons Salad Supreme Seasoning4 cups French bread cubes, 3/4 inchPlace butter in a 2 quart shallow baking dish. Microwave on HIGH for 55 seconds or until melted; stir in (Upload by user)
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