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Honey-Fire Nuts

4 cups whole almonds or Brazil nuts
1 tablespoon ground cumin
1 tablespoon honey
1 tablespoon apple juice or water
1 1/2 teaspoons crushed red pepper flakesPlace nuts in large bowl and lightly spray with water. Sprinkle with cumin, tossing well.In small saucepan over low heat, combine honey, apple juice and red pepper flakes. Bring to boil. Remove from heat and drizzle over nuts.Place nuts on ungreased baking sheet. Bake at 300 degrees F for 30 minutes, turning them every 10 minutes until lightly browned.Before serving, heat cool nuts for a few minutes in a 300 degree F oven. They are best served warm.

Sweet and spicy pecans
Sweet and Spicy PecansMakes about 3 cups.1 cup granulated sugar 1/2 cup water 1 to 2 teaspoons ground chipotle chiles 1/4 teaspoon salt 2 1/2 cups pecan halves Combine sugar, water, ground chiles and salt in saucepan and cook over medium heat until syrup spins a thre (Upload by user)

Honey glazed nuts
Honey Glazed Nuts4 cups whole blanched almonds1/4 cup honey2 teaspoons cinnamonGrated zest of 1 orangePreheat oven to 375 degrees F.Toss all the ingredients together. Transfer almonds to a greased baking sheet. Bake for 25 to 30 minutes until lightly toasted, stirring oc (Upload by user)

Maple-glazed walnuts
Maple Glazed Walnuts1/2 cup maple syrup1 teaspoon cinnamon1 tablespoon butter1/4 teaspoon salt1 1/2 teaspoons vanilla extract 2 cups walnuts In an iron skillet or saucepan, stir together syrup, cinnamon, butter, and salt. Cook and stir over medium heat until mixture bec (Upload by user)

Cinnamon-roasted almonds
Cinnamon Roasted Almonds1 egg white1 teaspoon cold water4 cups almonds1/2 cup granulated sugar1/4 teaspoon salt1/2 teaspoon ground cinnamonPreheat oven to 250 degrees F (120 degrees C). Lightly grease one 15 x 10 x 1 inch jellyroll pan.Lightly beat the egg white; (Upload by user)

Fire dust peanuts
Fire Dust PeanutsVery quick and very easy. I like to put out a bowl of these when I do Asian themed dinners.1 pound honey roasted peanuts (or any    other honey roasted nut/mixed nuts)1 tablespoon five spice powder1/4 teaspoon cayenne pepperSalt to taste (opt (Upload by user)

Coffee candied nuts
Coffee Candied Nuts1 1/2 cups granulated sugar1 tablespoon corn syrup1/2 cup strong coffee2 1/2 cups unbroken halves of nutsIn a heavy saucepan, combine the sugar, syrup and coffee and boil to soft ball stage; 240 degrees F. Remove from heat and add nuts. Stir gently until crea (Upload by user)

Turkish spiced walnuts
Turkish Spiced Walnuts 3 tablespoons oil6 green onions, minced1 clove garlic, minced2 tablespoons cumin1 tablespoon cinnamon1 tablespoon granulated sugar1 teaspoon salt1/2 teaspoon allspice1/2 teaspoon freshly ground black pepper1/4 to 1/2 teaspoon cayenne pepp (Upload by user)

Orange spiced almonds
Orange Spiced Almonds 1 cup granulated sugar1/2 teaspoon cinnamon1/4 teaspoon salt1/4 teaspoon allspice1/8 teaspoon nutmeg1/4 cup orange juice2 cups whole blanched almondsLine cookie sheet with foil; grease. In medium saucepan, combine all ingredients except almonds (Upload by user)

Savory cocktail almonds
Savory Cocktail Almonds1/2 cup whole almonds (with or without skins)1 tablespoon butterSeasonings (as follows)uCurried Almonds/u1/2 teaspoon curry powder1/4 teaspoon onion salt1/16 teaspoon garlic saltuMille Herb Almonds/u1 teaspoon Beau Monde seasoni (Upload by user)

Hot peanuts
Hot Peanuts (Cacahuates con Chile)1/2 cup vegetable oil1/4 cup pequ?n chiles8 cloves garlic, peeled2 cups raw Spanish peanuts, shelledPlace the oil, chiles and garlic in a small saucepan and warm over low heat for 3 minutes. Do not allow the mixture to come to the simm (Upload by user)
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Hot spiced pecans
Hot Spiced Pecans1 tablespoon melted butter or margarine 1 (8 ounce) package pecans 1 teaspoon salt (optional)2 teaspoon soy sauce 1/8 teaspoon Tabasco saucePreheat oven 300 degrees F.Put butter or margarine into a 8 or 9 inch cake pan and melt in the oven. (Upload by user)
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Candied chile pecans
Candied Chile Pecans1 cup water1/2 cup granulated sugar1/2 cup unsulphured dark molasses2 teaspoons ground dried red chile1/2 teaspoon salt2 cups pecan halvesPreheat the oven to 250 degrees F. Grease a 12 x 9 inch baking dish.In a heavy saucepan, bring a (Upload by user)
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Italian nuts
Italian Nuts4 cups nuts (any kind)2 tablespoons butter2 tablespoons soy sauce1 envelope Good Seasons mild Italian    salad dressing mixSaut? nuts in butter for 2 minutes. Stir in soy sauce. Remove pan from heat; stir in salad dressing mix. Place nuts (Upload by user)
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Java hazelnuts
Java HazelnutsMakes about 1 1/2 pounds.1 cup firmly packed brown sugar1/2 cup granulated sugar1/2 cup sour cream1 tablespoon instant coffee granules1 teaspoon vanilla extract2 1/2 cups whole hazelnuts, toasted* (about 11 ounces)In a saucepan, combine the (Upload by user)
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Penuche covered nuts
Penuche Covered Nuts1 box dark brown sugar 1 cup granulated sugar 1 cup evaporated milk 1 tablespoon light Karo syrup1/2 teaspoon salt 2 tablespoons butter 1 teaspoon vanilla extract2 1/2 cups nut halves Cook sugars, milk, syrup and salt to soft ball st (Upload by user)
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Pumpkin seed snack
Pumpkin Seed Snack3/4 cup fresh pumpkin seeds6 tablespoons butter4 teaspoons Worcestershire sauce1 teaspoon seasoned salt2 cups bite sized toasted rice cereal1 cup bite sized toasted wheat cereal1 (3 ounce) can fried chow mein noodles3/4 cup salted nuts (Upload by user)
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