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Superb Baked Beans

5 pounds ground beef
8 medium onions, chopped
2 sticks margarine
12 (15 ounce) cans Ranch style beans
8 (16 ounce) cans pork and beans
1 cup prepared mustard
2 cups brown sugar (packed)
1 cup maple syrup
4 cups catsupBrown beef and onions in margarine and combine with remaining ingredients. Refrigerate overnight. Bake at 300 degrees for 1 1/2 to 2 hours.Serves 50.

Vegetable casserole
Vegetable Casserole13 pounds zucchini, cut into 1/4 inch slices1/3 cup plus 3 tablespoons virgin olive oil1 1/2 cups water13 pounds eggplant, cut into cubes1/4 cup Italian herb seasoning1 gallon plus 9 cups canned peeled tomatoes, drained and chopped6 3/4 pounds l (Upload by user)