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Triple Chocolate Oatmeal Orange Spice Cookies3 1/3 cups all-purpose or whole wheat flour
2 1/2 teaspoons baking soda
1 1/2 teaspoons baking powder
1/2 teaspoon salt
6 heaping tablespoons unsweetened dark Dutch cocoa powder
Grated orange peel of 3 medium or 2 large,
    hard, thick-skinned oranges
2 generous cups mixed chocolate chips (I like
    to use a mixture of regular size dark
    premium chocolate chips, white chocolate
    chips and jumbo milk chocolate chips)
1 pound butter or margarine
2 cups packed golden sugar
2 large eggs
4 tablespoons orange juice
5 teaspoons vanilla extract
1 teaspoon ground cloves or allspice
1 heaping tablespoon cinnamon
2 2/3 cups cooking oats (grind in food processor)
Grated hard dark chunk chocolate for topping (optional) Whisk baking soda, baking powder and salt into flour. Sift cocoa into flour mixture. Add grated orange peel and mixed chocolate chips into flour mixture and mix well. In a larger bowl, beat butter on medium speed until creamy. Add golden sugar, eggs, orange juice, vanilla extract, cloves or allspice and cinnamon and beat until well blended. Stir flour mixture into butter mixture with rubber spatula until well blended. Usually I slip on a clean rubber glove and mix by hand. Add ground cooking oats to mixture. Here you really have to use your hands!Shape larger than golf ball sizes of batter, flatten into cookie shape and place on a greased cookie sheet. If you like, grated hard dark chunk chocolate is a nice topping before the cookies go in the oven.Bake in a preheated 350 degree F oven for 10 minutes.

Spicy dads
Spicy DadsA spicy version of the commercial variety.1 cup butter or margarine, softened 1 cup granulated sugar 1/2 cup brown sugar, packed 1 egg 2 tablespoon molasses 1 teaspoon vanilla extract1 1/2 cups all purpose flour 1 1/2 cups rolled oats 1 cup coconut (Upload by user)

Snowy pecan cookies
Snowy Pecan Cookies5 dozen4 (1 ounce) squares unsweetened chocolate1/2 cup vegetable oil2 cups granulated sugar4 eggs2 teaspoons vanilla extract2 cups all purpose flour2 teaspoons baking powder1/2 teaspoon salt1 cup chopped pecansConfectioners` sugar (Upload by user)

Snow-covered almond crescents
Snow Covered Almond Crescents1 cup margarine or butter, softened3/4 cup powdered sugar1/2 teaspoon almond extract or vanilla extract2 cups all purpose flour1/4 teaspoon salt (opt)1 cup QUAKER Oats (quick or old fashioned, uncooked)1/2 cup finely chopped almondsAddition (Upload by user)

Sweet tooth snowballs
Sweet Tooth Snowballs2 cups prepared baking mix1 cup applesauce1/2 teaspoon nutmeg1 eggOil for frying1/2 cup confectioner`s sugar or sugarCombine baking mix, applesauce, nutmeg and egg.Drop by teaspoonsful into deep hot oil. Cook until golden brown. Remove with a (Upload by user)

Starburst jellybean bites
Starburst Jellybean BitesEach colorful bite delights with an assortment of jellybeans. They`re perfect for Easter events or special springtime get togethers. 2 1/2 cups flour1/2 teaspoon baking soda1 cup butter, soft1/2 cup granulated sugar2 tablespoons water1 teaspoon (Upload by user)

White chocolate and cashew thins
White Chocolate and Cashew ThinsThese cookies are really thin and crunchy. Try eating them with ice cream.4 tablespoons (1/2 stick) slightly salted butter, softened 1/4 cup packed light brown sugar 1/4 cup corn syrup 1/2 cup salted cashews, chopped fine 1/3 cup all purpose (Upload by user)

Sand tarts
Sand Tarts1 cup butter1/4 cup granulated sugar2 cups pecans, finely chopped2 cups sifted all purpose flourConfectioners� sugarCream butter until soft. Add sugar, pecans and flour, mixing well. Shape into balls or crescents and bake at 300 degrees F on ungreased bak (Upload by user)

Secret kiss cookies
Secret Kiss Cookies1 cup butter or margarine, softened1/2 cup granulated sugar1 teaspoon vanilla extract1 3/4 cups unsifted all purpose flour1 cup finely chopped walnuts1 (6 ounce) package Hershey�s� Kisses (about 36)Confectioners` sugarCream butter or marg (Upload by user)

Snicker doodles
Snicker Doodles1 tube chocolate chip cookie dough 30 bite size Snickers candy bars1 can dark chocolate icing Cut dough into 1/4 inch slices. Wrap each slice of dough around a bite size Snicker. Bake on ungreased cookie sheets at 350 degrees F for about 8 to 10 minutes. (Upload by user)

Strawberry Cream Cookies
Strawberry Cream Cookies1 cup butter1 cup granulated sugar1 egg yolk3 ounces cream cheese1 tablespoon vanilla extract2 1/2 cups all purpose flourStrawberry jamCream butter, sugar and cream cheese. Add vanilla extract and egg yolk; mix. Blend in flour. Chill (Upload by user)
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Snickerdoodles
Snickerdoodles1 cup shortening1 1/2 cups granulated sugar2 eggs2 3/4 cups flour2 teaspoons cream of tartar1 teaspoon baking soda1/2 teaspoon salt2 tablespoons cinnamon2 tablespoons granulated sugarCream shortening, sugar and eggs.Sift dry ing (Upload by user)
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Vanilla Dipped Gingersnaps
Vanilla Dipped Gingersnaps2 cups granulated sugar, plus more for rolling1 1/2 cups vegetable oil2 eggs1/2 cup molasses4 cups all purpose flour1 tablespoon ground ginger2 teaspoons ground cinnamon1 teaspoon salt2 (12 ounce) packages vanilla baking chips (Upload by user)
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Wheat Germ Crunchies
Wheat Germ Crunchies1/2 cup all purpose flour1/2 teaspoon baking soda2 teaspoons baking powder1/4 teaspoon salt1 cup brown sugar, firmly packed1/2 cup shortening1 egg, beaten1/2 teaspoon vanilla extract1/2 cup coconut1/2 cup uncooked oatmeal1 cup w (Upload by user)
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Wisconsin Whoppers
Wisconsin WhoppersSource: Milwaukee Journal Sentinel July 19992/3 cup (11/3 sticks) unsalted butter, room temperature1 1/4 cups packed light brown sugar3/4 cup granulated sugar3 large eggs1 1/2 cups chunky style peanut butter6 cups old fashioned rolled oatsb (Upload by user)
TAG: minute, apricots, chocolate, baking, large, butter, light, wisconsin, ,

Snickers bar cookies
Snickers Bar Cookies1 cup butter or margarine, softened1 cup creamy peanut butter1 cup granulated sugar1 cup packed brown sugar2 eggs2 teaspoons vanilla extract3 cups all purpose flour1 teaspoon baking powder1 teaspoon baking soda60 Snickers� Miniature (Upload by user)
TAG: baking, sugar, tablespoon, teaspoon, peanut, cookies, butter, snickers, ,

Sugar date balls
Sugar Date Balls2 eggs1 cup coconut3/4 cup chopped pecans1 cup granulated sugar1 cup dates, chopped1 teaspoon vanilla extractBlend in order given. Bake in greased 8 inch square baking pan for 30 to 35 minutes at 350 degrees F or until top is tan. Dip out by spo (Upload by user)
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