Cotton Candy Cookies
Ingredients| 1 no ingredients |
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Ingredients: 3 egg whites (beaten stiff) 2 tblsp (30 mL) granulated
sugar replacement or granulated fructose 2 tsp (10 mL) orange oil (or
your favorite oil) 1 tsp (5 mL) orange rind (grated) Beat sugar
replacement, orange oil and rind into the stiff egg whites. Drop onto
lightly greased cookie sheets. Bake at 325 degrees F (165 C) for 8 to
10 minutes. Remove from pan immediately.
Exchange 6 cookies with sugar replacement: Negligible Calories 6
cookies with sugar replacement: 10 Exchange 6 cookies with fructose:
1/5 fruit Calories: 6 cookies with fructose: 22
Servings:
1
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