Advertisements

Snowballs (Heizenblozen)

2 eggs
Pinch salt
1 1/8 cups all-purpose flour
1/2 cup confectioners` sugar
1 tablespoon cinnamon
Vegetable oil for deep fryingMix first three ingredients and knead until soft and elastic. Roll out on a floured board to a thin sheet. Cut into 2-inch squares with a pastry cutter. Make a slit through the center of each square and pull one corner through the slit. Drop into deep hot oil and fry until a delicate brown, turning if necessary. They fry quickly and must be watched so that they do not become too brown. They will puff up into all sorts of odd shapes while frying. Drain on absorbent paper and while hot, dust with confectioners` sugar and cinnamon.As a variety, these can be made in the shape of a rosette, or perhaps a pinwheel.

Chanukah rice fritters
Chanukah Rice Fritters (Frittelle di riso per Chanukah)1 cup arborio rice2 1/2 cups water 1 teaspoon salt 1 cup dark, seedless raisins 1/2 cup pine nuts or slivered almonds 2 teaspoons freshly grated lemon rind 6 eggs, slightly beaten 1 cup olive or other vege (Upload by user)

Mashed potato pancakes
Mashed Potato Pancakes2 cups sifted all purpose flour 1 teaspoon salt 1 tablespoon baking powder 3 potatoes, peeled, boiled and mashed 1 onion, chopped 2 eggs 1 cup milk 1/4 cup light corn syrup 1 teaspoon ground nutmeg 2 tablespoons shortening for fry (Upload by user)

Apricot chicken
Apricot Chicken6 skinless, boneless chicken breasts 1 cup apricot preserves 1 tablespoon distilled white vinegar 1 tablespoon brown sugarPreheat oven to 350 degrees F (175 degrees C).Place the chicken breasts in a 9 x 13 inch baking dish. Combine the apricot pre (Upload by user)

Peppermint crisps
Peppermint Crisps1/4 cup soft butter or margarine 1/2 cup honey 2 ounces semisweet chocolate chips, melted 1 egg 1 tablespoon milk 1 1/3 cups all purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/4 cup crushed pepper (Upload by user)

Challah french toast
Challah French Toast6 eggs 1/2 cup heavy cream, half and half or milk 1 teaspoon cinnamon 1/4 teaspoon salt 4 to 6 tablespoons clarified butter 8 slices Challah, cut 1 inch thickBeat the eggs together with cream, half and half, or milk. Beat in cinnamon and sal (Upload by user)

Challah
Challah (Braided Egg Bread)Makes 2 large braids4 large eggs 1 cup minus 1 tablespoon oil 1/2 cup minus 1 tablespoon granulated sugar 1/4 cup (1/2 stick) margarine or butter, room temperature 2 teaspoons salt 1 pinch saffron (optional) 1 cup water or low fat (Upload by user)

Chanukah candle salad
Chanukah Candle SaladYield: 4 servings2 bananas 4 slices canned pineapple 4 orange gumdrops 4 strips green bell pepperLettuceMayonnaiseuVariation 1/u2 red applesuVariation 2/uAsparagus tipsLettuceCarrotsWatercress (Upload by user)

Blueberry challah
Blueberry Challah2 cups blueberries 1 1/4 cups granulated sugar, divided1 1/4 cups water, divided 1 tablespoon yeast 10 cups white bread flour, divided1 1/2 teaspoons salt 1/2 pound margarine 3 eggs 2 egg yolksMix blueberries with 1/2 cup sugar and (Upload by user)

Vegetable latkes
Vegetable LatkesMake up two batches of latkes one using zucchini and the other carrots to ensure a colorful platter and enough for your entire family.2 medium zucchini (6 ounces) or 4 medium carrots, thinly sliced 1 egg 3 tablespoons matzo meal 1/4 teaspoon salt b (Upload by user)

Peppered beef brisket marsala
Peppered Beef Brisket MarsalaBesides Chanukah, Jewish cooks make brisket the day before Sabbath, a day when traditionally no cooking is done.1 (3 to 4 pound) fresh beef brisket 1/2 teaspoon crushed whole pepper 1/2 teaspoon salt 1 tablespoon all purpose flour 3 me (Upload by user)
TAG: brisket, marsala, juices, chopped, teaspoon, peppered, ,

Star shaped challah
Star Shaped ChallahThis most famous of Jewish yeast breads is most often seen in its traditional braided form. Instead of the braid shape, follow these directions for forming Challah (KHAH luh) into a star shape.1 package active dry yeast 3/4 cup warm water (110 degrees F) br (Upload by user)
TAG: minutes, place, shape, cover, dough, shaped, water, flour, together, triangle, pinch, sesame, challah, yeast, braid, greased, ,

Rugelach
RugelachRugelach, a delicate sour cream pastry filled with nuts, raisins, and cinnamon, offers the perfect light dessert with tea and reminds people of the type of foods eaten long ago.uDough/u1 cup margarine, softened (at least 80% vegetable oil) 2 tablespoons granula (Upload by user)
TAG: dough, sugar, margarine, raisins, cream, granulated, ,

Honey pistachio tart
Honey Pistachio TartServe this with full flavored coffee or hot mint tea.uFilling/u1/2 cup granulated sugar 1/4 cup honey 1/4 cup water 1 1/2 cups chopped pistachio nuts, toasted 1/2 cup mixed dried fruit bits 1/4 cup orange juice uEgg Pastry/ (Upload by user)
TAG: pastry, honey, mixture, water, pistachio, sugar, minutes, flour, filling, stirring, ,

Pistachio cutouts
Pistachio CutoutsDuring Hanukkah, it`s traditional to partake in homemade treats to commemorate the annual Jewish celebration of freedom. These specially shaped shortbread style cookies, with decorative icing, help pass the venerated tradition from generation to generation.1 1/4 c (Upload by user)
TAG: sugar, pistachio, icing, juice, confectioners`, dough, minutes, ,

Hazelnut cookies
Hazelnut CookiesThese decorative cookies are a popular Chanukah treat.uDough/u1 3/4 cups all purpose flour 1/2 cup finely ground hazelnuts 1 teaspoon poppy seed (optional) 1/2 teaspoon baking powder 3/4 cup margarine, softened *3/4 cup granulated sugar (Upload by user)
TAG: cookies, baking, margarine, vanilla, sugar, teaspoon, cookie, icing, dough, mixing, hazelnut, flour, together, ,

Tuna gefilte fish
Tuna Gefilte Fis can tuna fish 2 eggs1 small onion, gratedSalt and pepper to taste1 small carrot, gratedMatzah meal or bread crumbs 1 medium onion, sliced3 carrots, sliced1 celery stalk, slicedDrain and flake tuna. Add eggs, grated onion, grated c (Upload by user)
TAG: onion, carrots, small, gefilte, ,