Bran Muffins Iii
Ingredients| 15 oz raisin bran 5 cup flour 2 1/2 cup sugar 1 tsp salt 4 tsp baking soda 1 cup oil 4 cup buttermilk 4 eggs, beaten |
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Mix the dry ingredients well. Add the liquid ingredients and mix
until uniformly moist. Let stand
45 minutes.
Preheat oven to 350 degrees F. Distribute mixture into greased muffin
cups. Bake for 20 minutes.
NOTES:
* Easy and good bran muffins. Yield: Makes 4 dozen.
* These muffins freeze well and age well.
: Difficulty: easy.
: Time: 5 minutes preparation, 45 minutes waiting, 20 minutes baking.
: Precision: measure the ingredients.
: Katherine Rives Albitz
: Hewlett-Packard, Ft. Collins, Colorado, USA
: hplabs!hpfcla!hpcnof!k_albitz
: Copyright (C) 1986 USENET Community Trust
Servings:
4
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