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Bug Cake (Poppy Seed Pound Cake)
1 butter recipe yellow cake mix1/2 pint sour cream
1/4 cup granulated sugar
4 eggs
1/3 cup vegetable oil
1/4 cup water
1/4 to 1/3 cup poppy seedUse about 8 charcoal briquettes under the Dutch oven, and 18 on top.Mix together all ingredients except poppy seed. After mixed, stir in the poppy seed, and pour batter into a 12-inch cast iron Dutch oven. Bake for 45 to 50 minutes until done.Serves 10.
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