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Speedy Barbeque Sauce

Ingredients
 

1/2 cup undiluted tomato soup
3 tbsp red wine or cider vinegar
1 tbsp molasses
1 tsp celery seed
1/2 tsp chili powder



 
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Preparation
 
Combine tomato soup, vinegar, molasses, celery seed and chili powder
in a jar, seal, shake until well mixed. Store, tightly covered, in the
refrigerator, up to 1 month.

*DIABETICS: USE SPARINGLY, AS MOLASSES IS A FORM OF SUGAR.

Makes 2/3 cup 1 serving = 1 Tablespoon
: 1 Extra choice
: 3 g carbohydrate
: 50 kilojoule
: 12 calories

 

 
Servings:
1


 

 

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