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German Chocolate Cookies
1 (18.25 ounce) box German chocolate cake mix2 eggs
1/2 cup melted butter or margarine
1/2 cup quick-cooking oats
1 (6 ounce) bag semisweet chocolate chips
1/2 cup chopped nuts, optionalCombine dry cake mix, eggs, butter and oats. Mix well. Stir in the chocolate chips and nuts, Drop by heaping tablespoonsful onto ungreased baking sheet. Bake for 9 to 11 minutes or until set. Cool for 5 minutes. Remove to wire rack.
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