Advertisements |
1/4 cup Splenda granular sweetener
2 teaspoons baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1 cup lite Pi?a Colada yogurt
1/4 cup egg substitute
1/4 cup crushed pineapple, juice
packed and not drained
1 teaspoon coconut extract
Confectioners` sugar (optional)Preheat oven to 425 degrees F.Combine dry ingredients together in a large bowl and mix together well. Set aside.In a another large bowl, combine together well the rest of the ingredients except for the confectioner`s sugar. Then add this to the dry ingredient mixture, stirring only till just moistened. Turn onto a lightly floured surface for kneading; knead it 3-4 times. Then, divide the dough in half and place both halves 8 inches apart on a greased baking sheet. Pat each portion of dough into 6 1/2 inch circles; then cut each circle into 6 wedges together. Bake at 425 degrees F for 12-14 minutes or until golden brown. Sprinkle with confectioners` sugar if you like.Serve warm, plain or with your favorite preserves.
Also see ...
Ruby Scones
Ruby Scones1 small jar maraschino cherries 1 egg2 cups all purpose flour1/4 cup granulated sugar2 teaspoons baking powder1/2 teaspoon salt1/3 cup butter1/2 cup buttermilk1/2 cup flaked coconut1 teaspoon crystallized ginger1 cup confectioners` sugar (Upload by user)
Ruby Scones1 small jar maraschino cherries 1 egg2 cups all purpose flour1/4 cup granulated sugar2 teaspoons baking powder1/2 teaspoon salt1/3 cup butter1/2 cup buttermilk1/2 cup flaked coconut1 teaspoon crystallized ginger1 cup confectioners` sugar (Upload by user)
Black Raspberry Buttermilk Scones
Black Raspberry Buttermilk SconesServing: 161 1/2 cups all purpose flour 1 1/2 cups cake flour 1 tablespoon baking powder 1 teaspoon fine salt 16 tablespoons unsalted butter, cut into 1 inch pieces 1 cup buttermilk 1 tablespoon lemon zest 1/2 cup black (Upload by user)
Black Raspberry Buttermilk SconesServing: 161 1/2 cups all purpose flour 1 1/2 cups cake flour 1 tablespoon baking powder 1 teaspoon fine salt 16 tablespoons unsalted butter, cut into 1 inch pieces 1 cup buttermilk 1 tablespoon lemon zest 1/2 cup black (Upload by user)
Raspberry-filled orange scones
Raspberry Filled Orange SconesYield: 16 scones3 1/4 cups all purpose flour 1/4 cup granulated sugar 4 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons butter or margarine 3 eggs, beaten 1/2 cup whipping cream 1 tablespoon grated orange peel 3 (Upload by user)
Raspberry Filled Orange SconesYield: 16 scones3 1/4 cups all purpose flour 1/4 cup granulated sugar 4 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons butter or margarine 3 eggs, beaten 1/2 cup whipping cream 1 tablespoon grated orange peel 3 (Upload by user)
Advertisements |
Orange Marmalade Scones
Orange Marmalade Scones1/2 cup shortening2 cups all purpose flour1 tablespoon baking powder3 tablespoons granulated sugar1/2 teaspoon salt2 tablespoons grated orange peel1 egg1/3 cup orange juiceOrange marmaladePreheat oven to 450 degrees F.S (Upload by user)
Orange Marmalade Scones1/2 cup shortening2 cups all purpose flour1 tablespoon baking powder3 tablespoons granulated sugar1/2 teaspoon salt2 tablespoons grated orange peel1 egg1/3 cup orange juiceOrange marmaladePreheat oven to 450 degrees F.S (Upload by user)
Apricot Scones
Apricot SconesuDevonshire Cream/u3 ounces cream cheese, softened1 tablespoon confectioners` sugar1/2 teaspoon vanilla extract1/4 to 1/3 cup whipping creamIn a small mixing bowl, beat cream cheese, confectioners` sugar and vanilla extract until fluffy. Gradually (Upload by user)
Apricot SconesuDevonshire Cream/u3 ounces cream cheese, softened1 tablespoon confectioners` sugar1/2 teaspoon vanilla extract1/4 to 1/3 cup whipping creamIn a small mixing bowl, beat cream cheese, confectioners` sugar and vanilla extract until fluffy. Gradually (Upload by user)
Coconut Almond Scones
Coconut Almond Scones3 1/2 cups unbleached flour1/2 cup granulated sugar1 tablespoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 teaspoon grated lemon rind1/4 cup (1/2 stick) butter7 ounces almond paste, chilled1 cup flaked sweetened coconutbr (Upload by user)
Coconut Almond Scones3 1/2 cups unbleached flour1/2 cup granulated sugar1 tablespoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 teaspoon grated lemon rind1/4 cup (1/2 stick) butter7 ounces almond paste, chilled1 cup flaked sweetened coconutbr (Upload by user)
Fig Scones
Fig Scones2 2/3 cups all purpose flour2/3 cup whole wheat flour2/3 cup oatmeal1/2 cup packed brown sugar4 teaspoons baking powder1 teaspoon salt1 teaspoon ground cinnamon1 cup chopped fresh figs (if unavailable, whole canned figs may be d (Upload by user)
Fig Scones2 2/3 cups all purpose flour2/3 cup whole wheat flour2/3 cup oatmeal1/2 cup packed brown sugar4 teaspoons baking powder1 teaspoon salt1 teaspoon ground cinnamon1 cup chopped fresh figs (if unavailable, whole canned figs may be d (Upload by user)
Cranberry Scones
Cranberry Scones2 1/2 cups all purpose flour1/2 cup packed brown sugar1 tablespoon baking powder1 teaspoon baking soda3/4 teaspoon salt1/2 teaspoon cinnamon1/4 cup Sunsweet Lighter Bake2 tablespoons margarine1 (8 ounce) carton low fat vanilla yogurt1 c (Upload by user)
Cranberry Scones2 1/2 cups all purpose flour1/2 cup packed brown sugar1 tablespoon baking powder1 teaspoon baking soda3/4 teaspoon salt1/2 teaspoon cinnamon1/4 cup Sunsweet Lighter Bake2 tablespoons margarine1 (8 ounce) carton low fat vanilla yogurt1 c (Upload by user)
Candied ginger, cherry and pineapple scones
Candied Ginger, Cherry and Pineapple Scones12 servingsThese are best served with Devon cream.3 cups all purpose or pastry flour 1 1/2 tablespoons baking powder 1 teaspoon salt 4 tablespoons (1/2 stick) unsalted butter 4 tablespoons shortening 1 1/4 cups (Upload by user)
Candied Ginger, Cherry and Pineapple Scones12 servingsThese are best served with Devon cream.3 cups all purpose or pastry flour 1 1/2 tablespoons baking powder 1 teaspoon salt 4 tablespoons (1/2 stick) unsalted butter 4 tablespoons shortening 1 1/4 cups (Upload by user)
Creme brulee scones
Creme Brulee Scones3 cups Bisquick1/2 cup dried cherries, finely chopped1 cup creme brulee flavored liquid coffee creamer 2 teaspoons granulated sugar1/2 teaspoon Watkins cinnamonPreheat oven to 400 degrees F.Combine Bisquick and dried fruit. Stir in coffee (Upload by user)
TAG: scones, brulee, creme, ,
Creme Brulee Scones3 cups Bisquick1/2 cup dried cherries, finely chopped1 cup creme brulee flavored liquid coffee creamer 2 teaspoons granulated sugar1/2 teaspoon Watkins cinnamonPreheat oven to 400 degrees F.Combine Bisquick and dried fruit. Stir in coffee (Upload by user)
TAG: scones, brulee, creme, ,
White Chocolate and Dried Sour Cherry Scones
White Chocolate and Dried Sour Cherry Scones4 cups all purpose four 1/2 cup granulated sugar 2 tablespoons baking powder 1 teaspoon salt 6 ounces butterCombine all above in a bowl with a pastry blade.1 cup dried sour cherries 1 cup white chocolate pieces (Upload by user)
TAG: chocolate, dried, mixture, cherry, scones, ,
White Chocolate and Dried Sour Cherry Scones4 cups all purpose four 1/2 cup granulated sugar 2 tablespoons baking powder 1 teaspoon salt 6 ounces butterCombine all above in a bowl with a pastry blade.1 cup dried sour cherries 1 cup white chocolate pieces (Upload by user)
TAG: chocolate, dried, mixture, cherry, scones, ,
|
|
|
|
Walnut Scones
Walnut Scones2 cups all purpose flour1/4 cup granulated sugar2 teaspoons baking powder1/2 teaspoon salt1/4 teaspoon baking soda1/3 cup butter2/3 to 3/4 cup buttermilk1/2 cup walnuts, choppedHeat oven to 375 degrees F. Grease cookie sheets.In large bowl, c (Upload by user)
TAG: baking, sheets, cookie, walnut, ,
Walnut Scones2 cups all purpose flour1/4 cup granulated sugar2 teaspoons baking powder1/2 teaspoon salt1/4 teaspoon baking soda1/3 cup butter2/3 to 3/4 cup buttermilk1/2 cup walnuts, choppedHeat oven to 375 degrees F. Grease cookie sheets.In large bowl, c (Upload by user)
TAG: baking, sheets, cookie, walnut, ,
Strawberry Shortcake Scones
Strawberry Shortcake Scones12 scones1 1/2 cups strawberries, hulled and cut2 1/4 cups flour3 tablespoons granulated sugar2 teaspoons baking powder1/4 teaspoon salt6 tablespoons sweet butter2/3 cups milkPreheat oven to 425 degrees F.Cut strawberries int (Upload by user)
TAG: flour, butter, dough, sugar, baking, shortcake, strawberries, strawberry, ,
Strawberry Shortcake Scones12 scones1 1/2 cups strawberries, hulled and cut2 1/4 cups flour3 tablespoons granulated sugar2 teaspoons baking powder1/4 teaspoon salt6 tablespoons sweet butter2/3 cups milkPreheat oven to 425 degrees F.Cut strawberries int (Upload by user)
TAG: flour, butter, dough, sugar, baking, shortcake, strawberries, strawberry, ,
TAG: together, colada, teaspoon, baking, sugar, ,
Permalink--> In : Recipes - Scones