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Lemon Scones

4 cups all-purpose flour
2 tablespoons baking powder
1/4 cup granulated sugar
1/4 teaspoon salt
3 tablespoons grated lemon peel
1/2 cup butter (1 stick cut into 1/2-inch pieces)
2 eggs, beaten to blend
2/3 cup milk or buttermilkPreheat oven to 450 degrees F. Grease and flour baking sheet.Sift flour, sugar and salt in deep bowl. Stir in peel. Cut in butter until mixture resembles coarse meal. Blend in eggs and just enough milk or buttermilk to form soft but not sticky dough. Turn dough out onto lightly floured surface. Gently roll or pat dough to about 1/2-inch thickness, lightly flouring as necessary to prevent sticking. Cut out rounds using 2-inch floured biscuit cutter. Set 1/2-inch apart on prepared baking sheets. Brush with cream or milk for a rich sheen. Bake until scones are golden brown, 12 to 15 minutes.Makes 16 to 20 scones.Serve hot with sweet butter and an assortment of jams and marmalades.

Treacle Scones
Treacle Scones2 cups sifted all purpose flour2 1/2 teaspoons baking powder1/4 teaspoon baking soda1/2 teaspoon salt1/2 teaspoon cinnamon1/2 teaspoon ginger1/3 cup butter3 tablespoons molasses2/3 cup buttermilkMix flour, baking powder, baking soda, s (Upload by user)

Provolone Cheese Scones
Provolone Cheese Scones1 1/2 cups all purpose flour1 1/2 cups rolled oats1/4 cup packed brown sugar1 tablespoon baking powder1 teaspoon cream of tartar1/2 teaspoon salt1/2 cup (2 ounce) finely shredded Provolone cheese2/3 cup butter, melted1/3 cup milk (Upload by user)

Raisin Scones
Raisin Scones2 cups all purpose flour2 3/4 teaspoons baking powder1 3/4 tablespoons granulated sugar3 tablespoons butter or margarine1/4 cup plus 1 tablespoon milk1/4 teaspoon salt1/2 cup raisinsPlace the flour, salt, baking powder and sugar in bowl. Rub in (Upload by user)

Raspberry Scones
Raspberry Scones2 cups all purpose flour1/4 teaspoon baking soda1 1/2 teaspoons baking powder2 tablespoons butter, melted1/3 cup raspberry syrup1/3 cup buttermilk1/4 cup heavy cream1 cup raspberriesPreheat oven to 350 degrees F (175 degrees C). Lightly (Upload by user)

Rich Raspberry Scones
Rich Raspberry Scones1 cup fresh or frozen raspberries1 3/4 cups all purpose flour3 teaspoons baking powder1/4 cup granulated sugar1/2 teaspoon salt1/3 cup butter flavor Crisco�2 large eggs1/3 cup milk or half and halfCinnamon sugar mixturePreheat o (Upload by user)

Savory Scones
Savory Scones8 ounces pork sausage1/2 cup finely chopped onions2 cups buttermilk baking mix1/2 cup milk1 teaspoon instant onion1/2 teaspoon crumbled dried oreganoCook sausage and onions in a skillet over medium heat until browned, breaking up sausage as it cook (Upload by user)

Spiced Pineapple Scones
Spiced Pineapple Scones3 cups all purpose flour1/3 cup granulated sugar2 1/2 teaspoons baking powder1/2 teaspoon salt1 (8 ounce) can crushed pineapple (packed in juice)3/4 cup butter or margarine1/2 teaspoon ground cinnamonLight cream or milk3 tablespoons (Upload by user)

Pumpkin Scones
Pumpkin Scones2 tablespoons butter1/2 cup granulated sugar1/4 teaspoon salt1 egg, beaten1 cup cooked, mashed pumpkin2 cups self rising flour or 2 cups all purpose    flour plus 2 teaspoon baking powder and 1 teaspoon salt1/2 teaspoon cinnamonbr (Upload by user)

Lemonade Scones
Lemonade Scones4 cups self rising flour 1 1/4 cup cream 1 (12 ounce) can lemonade1 teaspoon salt 1 egg, beaten 1/3 cup milkPreheat oven to 350 degrees F.Mix all ingredients in a bowl to a smooth dough. Put onto a floured board and cut out with smooth str (Upload by user)

Almond Scones with Amaretto Butter
Almond Scones with Amaretto ButterYield: 8 scones, 10 tablespoons butteruScones/u2 cups flour 1/3 cup granulated sugar 2 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon cinnamon 1/2 cup (1 stick) butter 3/4 cup sliced almonds, lightly toasted (Upload by user)
TAG: butter, amaretto, teaspoon, scones, almond, sugar, place, minutes, coarse, lightly, baking, flour, ,

Raspberry Scones
Raspberry Scones2 1/4 cups all purpose flour 1/2 cup granulated sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons cold butter 1 cup heavy cream 3/4 cup fresh raspberriesAdditional cream and sugarPreheat oven to 425 degrees F.Com (Upload by user)
TAG: cream, baking, sugar, flour, raspberry, ,

Cheddar Dinner Scones
Cheddar Dinner SconesServings: 122 cups all purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 6 tablespoons butter or margarine, cut into bits 1 large egg 3/4 cup milk 1 cup shredded extra sharp Cheddar cheese (Upload by user)
TAG: cheddar, dough, dinner, ,

Coconut Scones
Coconut Scones1 3/4 cups all purpose flour1/2 cup sweetened flaked coconut1/2 cup rolled oats3 tablespoons granulated sugar, divided2 teaspoons baking powder1/4 teaspoon salt1/3 cup cold butter, cut into chunks2 large eggs1/4 cup raspberry or cherry jam/p (Upload by user)
TAG: mixture, coconut, scones, round, sugar, tablespoon, ,

Cinnamon Bun Scones
Cinnamon Bun Scones2 cups all purpose flour1 cup oats (quick or old fashioned, uncooked)1/4 cup plus 2 tablespoons sugar, divided1 tablespoon baking powder1/4 teaspoon salt8 tablespoons butter or margarine, chilled and cut into pieces3/4 cup milk1 egg, lightly (Upload by user)
TAG: cinnamon, grams, combine, scones, sugar, minutes, baking, tablespoons, small, ,

Peach Nutmeg Scones
Peach Nutmeg Scones2 cups unbleached all purpose flour1/2 teaspoon salt1/4 cup granulated sugar 1 teaspoon nutmeg 1 tablespoon baking powder 6 tablespoons cold butter, cut into pieces 2 eggs, beaten 1/3 cup vanilla yogurt 1/2 teaspoon almond extract 1 (Upload by user)
TAG: scones, nutmeg, butter, tablespoons, teaspoon, peach, sugar, ,

Ruby Scones
Ruby Scones1 small jar maraschino cherries 1 egg2 cups all purpose flour1/4 cup granulated sugar2 teaspoons baking powder1/2 teaspoon salt1/3 cup butter1/2 cup buttermilk1/2 cup flaked coconut1 teaspoon crystallized ginger1 cup confectioners` sugar (Upload by user)
TAG: cherries, floured, mixture, baking, scones, ,