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Strawberry Almond Bread

2 eggs
1/2 cup vegetable oil
1 cup granulated sugar
1 (10 ounce) package frozen strawberries, thawed and drained
1 1/2 cups flour
1 1/2 teaspoons cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
2/3 cup chopped almondsIn medium bowl, beat eggs until fluffy. Add oil, sugar and strawberries. In medium bowl, sift together flour, cinnamon, baking soda and salt. Stir in strawberry mixture. Mix until well blended. Stir in almonds.Grease and flour 1 large or 3 small loaf pans. Bake at 350 degrees F for 1 hour, 10 minutes for large loaf or 45 minutes for small loaves. Test for doneness with wooden pick.Cool slightly and then turn onto racks to cool completely.

Houska (braided bread)
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Strawberry bread
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Sweet potato bread
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Tropical nut bread
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Walnut bread
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Zucchini bread
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Zucchini-pineapple bread
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Rhubarb bread
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Sweet potato cornbread
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Spicy peach nut bread
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White gingerbread
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Sweet potato cornbread
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Round raisin nut bread
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Rum glazed fruit bread
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