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Hot Chocolate To Die For

2 to 3 ounces milk chocolate
1 teaspoon butter
1/4 teaspoon vanilla extract
1 cup half-and-half or creamFor each cup, in a double boiler combine the chocolate, butter and vanilla extract. Stir together until completely melted and smooth. Then add the half-and-half or cream slowly, incorporating it gradually as it heats, but do not boil.Serve over a handful of miniature marshmallows garnished with a dash of nutmeg.

Hot cocoa for a crowd
Hot Cocoa for a Crowd1 1/2 cups granulated sugar1/2 cup Hershey`s Cocoa (optional)1/4 teaspoon salt12 cups milk4 teaspoons vanilla extractSweetened whipped creamAdditional cocoa (optional)Stir together sugar, cocoa and salt in 4 to 6 quart saucepan. (Upload by user)

Martha washington`s colonial chocolate
Martha Washington`s Colonial ChocolateThis was George Washington�s favorite hot chocolate.4 tablespoons cocoaSmall amount of cold water2 cups water1/3 cup granulated sugar2 cups milk2 tablespoons cornstarchSmall amount of cold milk1 egg1/2 cup hot w (Upload by user)

Mexican cocoa
Mexican CocoaThis is the traditional accompaniment for sweet tamales.2 cups milk3 (1 inch) cinnamon sticks4 ounces bittersweet chocolate, broken into small pieces2 tablespoons dark brown sugarGround cinnamon (optional)Heat milk and cinnamon sticks over low h (Upload by user)

Creamy raspberry sipper
Creamy Raspberry Sipper1 1/4 cups raspberries1 1/4 cups unsweetened white grape juice1 1/2 cups raspberry sherbet1/4 cup water1 tablespoon lemon juice10 ice cubesFresh mint sprigs, optional Combine raspberries and grape juice in container of an electric ble (Upload by user)

Orange sherbet punch
Orange Sherbet Punc/2 gallon orange sherbet2 (46 ounce) cans unsweetened pineapple juiceJuice of 8 orangesJuice of 3 lemons2 cups granulated sugar4 quarts ginger ale2 quarts soda water1 can apricot nectarCut sherbet into small slices. Drop into cold j (Upload by user)

Hot buttered cranberry punch
Hot Buttered Cranberry Punch5 cups unsweetened pineapple juice5 cups cranberry juice1 cup brown sugar, packed2 cans (about 2 cups) cranberry sauce1 1/2 cups water1 teaspoon whole cloves2 cinnamon sticks1/2 cup butter2 cups vodka (optional)In a large (Upload by user)

Sangria
Sangria1 orange, thinly sliced1 lemon, thinly sliced1/4 cup superfine sugar1/2 gallon red Burgundy1/2 cup orange flavored liqueur2 bay leaves1/2 cup brandy1 quart club sodaCombine and marinate overnight the orange, lemon, sugar, red wine, liqueur and ba (Upload by user)

Sangrita
Sangrita2 cups freshly squeezed orange juice3 tablespoons grenadine1/4 teaspoon chili powder, to taste1 cup tomato juice (optional)3 teaspoons salt*Mix all ingredients and serve over ice.* If you omit the tomato juice, use 2 teaspoons of the salt.uV (Upload by user)

Ruby red sangria
Ruby Red SangriaSource: Charanga San Francisco, CaliforniaThis three fruit sangria will keep in the refrigerator for several days. You may want to transfer it to bottles or jars, however. If stored for longer than 24 hours, it should be tightly covered so it stays fresh tasting (Upload by user)

White sangria
White Sangria1 small lemon, sliced thin1 small orange, sliced thin3 tablespoons granulated sugar1 peach, peeled, sliced thin1/4 cup peach schnapps1 (750 ml) bottle white wine, chilledCombine all the ingredients in a pitcher. Stir the sangria until the sugar is (Upload by user)
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White sangria with peaches and grand marnier
White Sangria with Peaches and Grand MarnierSource: iLet The Flames Begin/i by Chris Schlesinger and John Willoughby.This is another version of a wine cooler. Any crisp, relatively dry white wine will do the trick here; just avoid chardonnay.Plenty of ice cubes 1 (7 (Upload by user)
TAG: grand, marnier, peaches, fruit, sangria, ,

Bloody mary mix
Bloody Mary Mix20 large, vine ripe tomatoes, cored and cut    in wedges (no need to peel)2 large yellow onions, peeled and minced2 cloves garlic, peeled and crushed3 celery stalks, diced1 medium size sweet green or red pepper,    cored, seeded (Upload by user)
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Bavarian mint beverage mix
Bavarian Mint Beverage Mix2/3 cup instant coffee1 cup granulated sugar1 round teaspoon loose, dried mint leaves2/3 cup nondairy creamerMix thoroughly and put into a blender a couple cups at a time and blend to a fine powder.To use, add approximately 2 rounded te (Upload by user)
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Cocoa mix
Cocoa Mix1 pound cocoa (4 cups)2 pounds granulated sugar (4 cups)6 pounds dry milk (15 cups)1 teaspoon saltSift cocoa, if necessary. Mix with sugar, dry milk and salt. Package in large plastic bags and measure out what you need when you`re ready to make cocoa. Or packa (Upload by user)
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Hot cocoa mix
Hot Cocoa Mix1 (8 quart) box instant powdered milk1 (16 ounce) jar nondairy creamer1 (2 pound) box Nestle�s Quik�1 (1 pound) box confectioners` sugarSift sugar and mix together. Add 2 cups miniature marshmallows, if desired.To use, fill a mug half full of mix. A (Upload by user)
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Italian mocha beverage mix
Italian Mocha Beverage Mix1/2 cup instant coffee1/2 cup granulated sugar2 1/4 cups nonfat dry milk1/4 cup cocoa powderMix thoroughly and put into a blender a couple cups at a time and blend to a fine powder.To use, add approximately 2 rounded teaspoons per cup of (Upload by user)
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