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Recipes Christmas

Christmas Popcorn

Recipe by: Jello Cookbook Place popcorn in a large greased bowl. Combine corn syrup and sugar in med     strongServings: 1/strong  
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Christmas Pudding

Mix in order given. Turn into well greased heat proof bowl; cover and steam about 3 hours. Takes a medium sized bowl. Serve with brown sugar sauce, or custard, or whatever you like.     strongServings: 12/strong  
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Christmas Punch

Mix all ingredients listed according to directions on package and then mix all together and refigerate for 24 hours. This has been a favorite for years at Christmas time. My brother and I still ask for it when we are home for the holidays as do my own three childern
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Christmas Salad

Prepare lime jello with boiling water and 1 cup pineapple juice. Pour into square Pyrex dish, 10 x 10 inches. Refrigerate 3 4 hrs. until firm. Combine lemon jello, remaining cup of pineapple juice and marshmallows. Heat until melted and dissolved, cool. Add remaining ingredi
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Christmas Savoury Strudel

Heat the oil in a fairly large saucepan, add the onions and cook them, with the lid on the pan, for about 10 minutes, until they are tender but not browned. Add the garlic, the tomatoes together with their liquid, the basil and the wine. Let the mixture simmer gently without
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Christmas Scent

Combine all ingredients in a kettle or saucepan. Bring to a boil. Reduce heat and simmer for as long as desired. Check water level frequently and add more as needed. Mixture may be stored in refrigerator and re used. Recipe By :     str
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Christmas Shortbread

Preheat oven to 350. Cream butter, sugar, and vanilla until light and fluffy. Mix flour and salt, then beat into butter mixture until thoroughly blended, to make a soft dough. To make bars: on work surface dusted with flour, pat dough into rectangle 1/2" thick, 2&q
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Christmas Spiced Tea

Mix together all the ingredients and store in air tight container. ADD 2 HEAPING teaspoons for each mug of boiling water for tea. I remember drinking this as a child when we visited my Aunt Ellen Faye s Family during the Christmas holidays. Always a part of her not
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Christmas Spiral Bread

Icing Grease a 9 x 5 x 3 inch loaf pan. On a lightly floured surface roll dough into a 14 x 9 inch rectangle. Combine candied cherries, almonds and egg white. Spread over dough. Beginning at short ends, roll each side up jelly roll style to center. Place dough double r
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TAG: dough, icing, ,

Christmas Stars

Cream together the shortening and sugar. Beat in the eggs, salt and flavorings. Stir in the flour until blended. Chill in the refrigerator for an hour or two. Preheat oven to 375 degrees F. Roll out on a floured surface to a thickness of about 1/8 to 1/4 inch. Cut with
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TAG: cookies, minutes, cookie, ,

Christmas Stollen Quick Bread Variety

Preheat oven to 350 degrees F. Sift together the flour, baking powder, sugar, salt, mace, and crushed cardamon seeds. Stir in the ground almonds. Cut in the soft butter until the mixture looks something like coarse sand. In a blender, cream the egg with the cream cheese, van
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TAG: minutes, dough, stollen, ,

Christmas Stollen From Brigitte Sealing

Mix and sieve together the flour and baking powder onto a pastry board or cool slab. Make a well in the center and pour in the sugar, vanilla, rum, lemon juice, and the eggs. Draw in some flour from the sides of the well to mix with these and form a thick paste. Add the cold
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TAG: flour, stollen, ,

Christmas Stollen

Pour milk into a saucepan. Heat to scalding. Turn off heat; stir in 1/2 cup of the granulated sugar and the salt. Let mixture cool to lukewarm. In a large bowl, dissolve yeast in the 1/2 cup warm water; let mixture rest for 5 minutes. Pour lukewarm milk mixture into yeast so
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TAG: stollen, dough, mixture, ovals, remaining, small, place, smooth, minutes, flour, sugar, ,

Christmas Surprises

Cream shortening and sugar together. Add egg and mix well. Sift dry ingredients together and add. Add vanilla, and drop by teaspoons full onto ungreased cookie sheet. With your finger or a spoon, make an indentation in the center of the cookie ball and fill with jam or jel
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Christmas Thanksgiving Stuffing

Cook the chestnuts: Cut a groove on each chestnut and roast them on the stove (if you ve got an electric stove, placing the chestnuts on the burner will do the trick, though you ll have to do some cleaning afterwards.) When they re done, peel them. Watch your hands. Bro
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Christmas Tiramisu

1. In a small bowl, using a fork, beat the cheese until creamy. Set aside. 2. Place a large (about 10 12 cups capacity) metal bowl over a pot of boiling water. Using a hand held electric mixer set on medium high, beat the sugar and egg yolks in the bowl for 1 minute, or
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Christmas Treasure Nuggets

Heat oven to 375 F. Beat margarine and sugars in large bowl until fluffy. Blend in eggs and vanilla. Combine flour, baking soda, baking powder and salt; add to margarine mixture and mix well. Stir in oats and cereal. Drop by rounded teaspoonfuls, 2" apart, onto ung
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Christmas Tree Biscuits

Preheat oven to 190 C (375 F). Grease two baking sheets. Sift the flour, bicarbonate of soda and spice into a bowl. Rub the butter into the flour until the mixture resembles fine breadcrumbs. Stir in the sugar. Add the golden syrup and egg and mix to form a dough. Gently kne
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Christmas Tree Bread

In large bowl with mixer at medium speed, beat margarine, sugar and salt. Add milk, beating until margarine is melted. Sprinkle yeast over water, stir until dissolved. Add to margarine mixture with eggs. With mixer at low speed add 4 cups of the flour, 1 cup at a time, beati
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Christy s Christmas Trees

1. Place dough ingredients in bread pan, select Dough setting, and press Start. 2. When the dough has risen long enough, the machine will beep. Turn off bread machine, remove bread pan, and turn out dough onto a lightly floured countertop or cutting board. Gently roll a
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Citrus Christmas Pudding

Place all the ingredients in a bowl and mix thoroughly. Spoon the mixture into a greased 2 pint pudding basin. Cover with two rounds of pleated greaseproof paper and tie securely with string. Cover with pleated foil. Place the pudding on an upturned saucer in a large pan. Po
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Coconut Easter Eggs

Combine cream cheese and vanilla in bowl. Gradually add confectioners sugar, coconut and salt. Mix to consistency that can be easily handled, adding more confectioners sugar if necessary. Form candy into eggs; let set approximately 1 hour. Dip into compound coating; let set
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Cool n Easy Easter Pie

Stir boiling water into gelatin in a large bowl for 2 minutes or until completely dissolved. Mix cold water and ice to make 1 1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any remaining ice. Stir in whipped topping with wire whisk until smooth. Refriger
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Cornucopia

1. Preheat oven to 350 degrees F. Lightly spray a cookie sheet, at least 17"x 14", with non stick cooking spray. 2. Tear off a 30"x 18" sheet of heavy duty aluminum foil. Fold in 1/2 to 18"x 15". Roll diagonally to form a hollow cone, about 18&
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Crackle Cackle Crunchies

Pour some water into a pan until it is about an inch deep and bring it to a boil. Break the chocolate into pieces and put into a heatproof bowl. Put this into the pan until the chocolate has melted. Stir the syrup into the melted chocolate and add the cereal. Spoon into cupc
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Cran Brandy Pudding Fjvs25a

*Self rising flour IS NOT recommended for this recipe. Generously greast 1 qt. mold or casserole. In med. bowl, combine flour, sugar, cinnamon, allspice, soda and baking powder. Add brandy, milk, oil and egg; stir just until dry ingredients are moistened. Stir in walnut
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Cran Brandy Pudding

*Self rising flour IS NOT recommended for this recipe. Generously greast 1 qt. mold or casserole. In med. bowl, combine flour, sugar, cinnamon, allspice, soda and baking powder. Add brandy, milk, oil and egg; stir just until dry ingredients are moistened. Stir in walnu
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Cranberry Apple Crunch

Combine apples, cranberries, sugar, 1/2 ts. cinnamon and allspice in bowl. Transfer to 1 quart baking dish. Combine oatmeal, brown sugar, flour and remaining 1/2 ts. cinnamon in small bowl. Rub or cut in butter until blended. Sprinkle over fruit. Bake in preheated oven (350
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Cranberry Casserole

Preheat oven to 325 In a shallow 2 qt. casserole, mix cranberries and chopped apples. In a small bowl mix lemon juice and white sugar. Sprinkle this mixture over the cranberries and apples and mix together until just moistened. In another bowl mix together
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Cranberry Cinnamon Bread Abm

Orange peel may be substituted for the lemon peel. Bring ingredients except cranberries to room temp and add to machine, in order. Set darkness control to 10 o clock. Select "white bread" and press Start. Set cranberries out to thaw. Add cranberries at beep, 88 minutes
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Cranberry Concentrate

Combine cranberries, water and lemon slices in a stainless steel or enamel saucepan. Bring to a boil; reduce heat and simmer uncovered 30 min. Add sweetener, stir until dissolved. Strain, stirring and mashing berries until a fairly dry pulp remains in strainer. Store b
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Cranberry Cordial

Coarsely chop the cranberries in a food processor fitted with the metal blade, or chop with a knife. Stir the cranberries and sugar in a large bowl until the berries are well coated. Stir in the remaining ingredients until blended. Pour the mixture into a large glass jar, co
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Cranberry Fruit Nut Bread

1 1/2 2 tb milk Cream butter in a large mixing bowl; gradually add sugar, beating well. Add eggs one at a time, beating well after each addition. Combine flour, baking powder, soda, salt, and nutmeg; add to creamed mixture alternately with sour cream, beginning and end
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Cranberry Hazelnut Bread

Grease bottom and sides of four 4 1/2 x 2 1/2 x 1 1/2 inch loaf pans. (Greasing the sides only partway up will result in nicely rounded tops and prevent unwanted rims along the edges.) Set aside. In a large mixing bowl, stir together flour, cinnamon, baking powder, baki
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Cranberry Honey Pecan Pie

Combine cranberries, orange juice, honey and sugar in a medium saucepan. Cook, covered, over low heat and simmer 15 minutes if using fresh berries or 20 30 min. if using frozen berries. Cool briefly. Puree cranberry mixture in blender or food processor, return to saucep
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Cranberry Maple Sauce

BRING THE MAPLE SYRUP and sugar to a boil in a small non aluminum pan, then cook for 3 minutes. Add the cranberries and cook until their skins burst and they begin to pop, 6 to 8 minutes, or slightly longer if they are frozen. Cut the butter into 3 pieces. Remove the pan fro
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Cranberry Nut Bread

PREHEAT OVEN TO 350F. Grease a 9 by 5 by 3 inch loaf pan and line with a strip of wax paper, greased; or place 18 paper muffin cups in muffin tins. Mix together the flour, baking soda and salt. Put the sugar and orange peel in a bowl, food processor or mixer, along with the
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Cranberry Orange Chutney

3 c Cranberries 750 ml 1 c Chopped onion 250 ml 1 c raisins and currants 1 c Cider vinegar 3/4 c Sugar 175 ml 3/4 c Packed brown sugar 1 TB Grated orange rind 15 ml 1/2 c Orange juice 125 ml 1 ts Salt 5 ml 1 ts Cinnamon 1 ts Ginger 1 t
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Cranberry Orange Trifle

Drain oranges, saving liquid. Add boiling water to the jello. Add additional water to reserved orange liquid to make 1 cup. Add to jello. In large glass bowl, put the cubed angel food cake. Slowly pour over the jello mixture. Toss gently until all jello has been absorbed. Ma
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Cranberry Party Mold

Prepare gelatin according to package direcitons. Add yogurt and stir until blended. Chill until slightly thickened. Place cranberries and sweetener in a blender container. Blend until berries are chopped. Add cranberries and remaining ingredients to thickened gelatin. Spoon
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